The 4th Annual Breckenridge Hogfest: Bacon & Bourbon!

The 4th Annual Breckenridge Hogfest: Bacon & Bourbon!
Friday, August 23, 2019, 6:30 p.m.–Sunday, August 25, 2019, 1:00 p.m.

Bacon and Bourbon are the perfect pairing for Breckenridge Hogfest! Forget peas and carrots, mac and cheese, pancakes and syrup; they can’t hold a fork to Bacon and Bourbon! Taste your way through tempting pork bites, a selection of premium whiskeys and barrel-aged spirits from Buffalo Trace and distilleries around the world—enjoying live music as you sip and savor. The fun in Breckenridge lasts all weekend at Main Street Station and The Village at Breckenridge.

2019 Hogfest Events and Ticket Options:

Bourbon Pairing Dinner

• What: A carefully crafted evening of premium whiskey selections from the bourbon experts at Buffalo Trace, paired with mouthwatering, pork-inspired, chef-selected dishes. The Buffalo Trace and Sazerac Company Bourbon Ambassador will share insights into the storied history behind these unique whiskeys, while Chef explains his inspiration in selecting the food pairings.
• When: Friday, August 23, 2019. Doors open at 6:30 p.m. Dinner Service at 7 p.m.
• Where: SAUCE on the Maggie in The Village Plaza
• Cost and Fine Print: $100 per person. Advance ticket sales only, limited space available. No refunds or exchanges..

Bacon N’ Bourbon Grand Tasting

• What: Enjoy exclusive festival access including live music, bourbon education and sampling, a commemorative glass, bacon samples (while they last), 14 tickets for spirit samples and pork-inspired dishes from local food vendors (festival food is not included in the Grand Tasting, but will be available a la carte).
• When: August 24, 2019, 2 p.m. until 6 p.m.
• Where: Main Street Station & The Village at Breckenridge
• Cost and Fine Print: $55 per person in advance; $65 per person at the gate (if available). No refunds or exchanges.

HogFest Bacon & Bourbon VIP Experience

•  What: Beat the crowds! Enjoy early access to the Grand Tasting by joining us at 12:30 p.m. in the VIP Hospitality Lounge. Take part in a special Bourbon Tasting Seminar, and taste and explore hard-to-find bourbons and succulent pork dishes. The VIP Experience includes all benefits of the Grand Tasting (see details above) AND the extra perk of being there before the crowd (festival food is not included in the VIP Experience, but is available a la carte)
•  When: Saturday, August 24, 2019, 12:30 until 6 p.m.
  • Bourbon Seminar: 12:30 until1p.m.
  • VIP Hospitality Lounge: 1p.m. until 5 p.m.
  • Grand Tasting (Early Access) 1p.m. until 6 p.m.
• Where: Main Street Station & The Village at Breckenridge
• Cost and Fine Print: $125 per person. Advance ticket sales only, limited space available. No refunds or exchanges.

Sunday Brunch: Recover with Bacon and Bloodies!

• What: Keep the fun going on Sunday with a little ‘hair of the dog’ and an amazing brunch
• When: Sunday, August 25, 2019, 11 a.m. until 1 p.m.
• Where: SAUCE on the Maggie in The Village Plaza
• Cost and Fine Print: $50 per person. Advance ticket sales only. No refunds.

The Big Bacon and Bourbon All-Access, Whole Hog Extravaganza!

• What: Go all in with the All-Access Pass to Hogfest Weekend! The Whole Hog is the best value for the weekend and includes all the exciting events of Hogfest.
  • Reserved seating at the Bourbon Pairing Dinner on Friday night
  • HogFest Bacon & Bourbon VIP Experience on Saturday
  • Access to Sunday Brunch
• When: August 23-August 25, 2019, beginning at 6:30 p.m.
  • Bourbon Pairing Dinner. Friday, August 23, 2019: Reserved Seating
  • Grand Tasting/VIP Experience. Saturday, August 24, 2019, 12:30 p.m. until 6 p.m.
  • Sunday Brunch. Sunday, August 25, 2019, 11 a.m. until 1 p.m. Reserved Seating
• Where: Main Street Station & The Village Plaza
• Cost and Fine Print: $225 per person. Advance ticket sales only. No refunds or exchanges

 Purchase tickets online here.