Breckenridge Food & Wine Festival - July 26-28, 2019

Sit back, relax and enjoy all things food and wine in the high country. Breckenridge’s charming mountainside locations of Main Street Station and The Village at Breckenridge will transform into mountainside vineyards featuring approximately 300 wines and small plate food pairings to accompany each sip. With more than 70 of the top and most awarded wineries from the United Status, France, Italy, Spain, Germany, Portugal, New Zealand, Australia, Argentina and Chile, guests can experience what each region has to offer in wine - from big and bold to clean and crisp - as well as learning what food pairings work well to highlight each vintage and region.

Some additional highlights of this year’s festival include, music by Spinphony - a “crossover” string quartet which mixes and mashes classical, rock and pop into original compositions with choreography and beats from a DJ. The Breckenridge Mountain Rotary Club will host a silent auction, including a trip giveaway to Napa Valley.

Ticket Options:
Friday Wine Pairing Dinner
From the presentation to the pour, the Wine Specialist will provide insights into the pairing process will the Executive Chef shares food inspiration.
When: 6:30pm, Friday, July 26
Where: Sauce on the Maggie - The Village at Breckenridge
Cost: $125/person, advance tickets only. Purchase here.

Saturday Grand Tasting
Live music, a commemorative glass and unlimited wine tasting. Festival food not included.
When: 2-6pm, Saturday, June 27
Where: Main Street Station and The Village
Cost: $60/person online, $70 at the door. Purchase here.

Saturday VIP Experience
Live music, a commemorative glass, unlimited wine tasting, unlimited access to the VIP lounge and wine bar, food, artisan cheeses, sweets, and early access to the Grand Wine Tasting.
When: 12:30-6pm, Saturday, June 27
Where: Main Street Station and The Village
Cost: $125/person, advance tickets only. Purchase here.

Sunday Brunch
Sparkling refreshers and mimosas and brunch-time foods.
When: 11am-1pm, Sunday, July 28
Where: Sauce on the Maggie - The Village at Breckenridge
Cost: $50/person, advance tickets only. Purchase here.

All Access Pass
Access everything the festival has to offer. Friday Wine Pairing Dinner, Saturday VIP access, Sunday Brunch.
Cost: $275/person, advance tickets only. Purchase here.

Designated Driver Pass
You’re a good friend, so you get free entry to the event without the booze.
Cost: FREE. 

Past Food & Wine Festival vendors have included:
Achaval Ferrer / Arinzano, Banfi Vintners / Excelsior, Barton & Guestier / Andis Winery, Bogle Vineyards, Buehler Vineyards, Canon De Colorado, Chateau St. Michelle, Colterris Winery, Corvo Wines, E&J Gallo Winery, Fetzer Winery, Folio Fine Wine Partners, Francis Ford Coppola Presents Winery, Gallo LUX, Hess Collection, J Lohr, Locations Winery, Moet Hennesey, Nexus Brands, Premium Ports / Dow’s, Rombauer, Royal Wine Company, Santa Margherita USA, Sokol Blosser, Sonoma Cutrer / Korbel, Takara, Talon Wine Brands, Terlato Wines International, Treasury Wine Estates, USA Wine West/Japan Prestige Sake and Zonin 1821.

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